Boyboy; my precious
Merchant Court Hotel: Ellenborough Market Café
Friday, February 8, 2013 | 2:07 PM | 0 comments
Reunion dinner with the love's family over at Merchant Court Hotel
They happened to have a lion dance going on and it was impressive!
Cold dishes that were available for the night.
Includes: Scallops, baby lobsters, snow crabs, sri lakan crabs, mussels, prawns
and of course my favourite oyster!
There was a huge range of cooked food, however these were my pick of the night.
Baby lobster in black bean sauce & Champagne Pork Ribs
I cant remember the names of these dishes, but they were good.
My all-time favourites including: bak kwa in coin form and suckling pig which was very delicious.
Pastries and desserts like the egg tart, fruit tarts and creme brulee were all available that night.
They were all swooped out fast during the dinner, thankfully we arrived slightly earlier than the crowd.
Singaporean's favourite DURIAN PENGAT was placed beautifully in this pretty bowl.
Damn shiok that I had 2 small servings of it, I would have more,
but was already getting full from the rest of the dishes.
The other yummy dessert available was the Durian Swiss Roll, you see at the picture below.
Trust me, these rolls were gone in a blink!
Hot Desserts.
Ellenborough Market Café
Daily: 18:30 - 22:00 (Dinner)
Food: 8/10
Ambience: 09/10 (Festive Season)
Value: 6.5/10
(The high price for around a few hundreds for Reunion CNY is not surprising for
the amount of food available, it deserves a somewhat 6.5 to 7 out of 10)
